Cast Iron Tagine

Bring the authentic flavors of North Africa to your kitchen with the STAUB cast iron tagine. Perfect for both meat and vegetarian dishes, this versatile cookware made in France allows you to easily create aromatic and healthy braised meals. The unique conical ceramic lid locks in moisture and flavor, ensuring exceptional results. Crafted from durable cast iron, it's suitable for all stovetops, ovens, and even the barbeque, offering endless culinary possibilities.   Cast iron is durable, acid-resistant, scratch-resistant, and exceptionally heat efficient.  Internal coating made of matt black enamel, it's durable and provides perfect braising results and roasting aromas. Rough texture for exceptional browning. Requires no seasoning. Suitable for all stovetops including induction, oven-safe up to 260ºC, and barbeque-safe.