Compact Chef's Knife, 13cm

Functional and practical, the compact chef's knife from the ZWILLINGPollux series stands out for its optimal balance. This attribute lets you swiftly and accurately cut through anything placed under its blade. Whether it's for preparing a quick snack of cheese and sausage, peeling vegetables, or chopping up vegetables, meat, fish, and poultry, this knife handles it all with finesse. With its 13 cm blade, even herbs and spices can be finely chopped with professional ease. Additionally, this handy all-rounder boasts a comfortable grip, making your culinary tasks notably enjoyable, effortless, and safe.

 

• V-edge two-stage process which finishes in a fine symmetrical edge with the knife angle around 15 degrees per side.
• Stamped from high carbon stainless steel strip.
• FRIODUR ice-hardened blade for exceptional durability of the cutting edge and corrosion resistance.
• Ergonomic synthetic handle for fatigue-free and safe working, with exposed tang and a classic three-rivet design.