Covered Fish Steamer

Made in France, the Emile Henry Covered Fish Steamer offers a professional approach to healthy fish cooking. Its durable ceramic construction ensures even heat distribution and gentle cooking, preserving moisture and flavor without added fat. The strong glaze resists scratches and chipping, while its thermal shock resistance allows safe transitions from freezer or fridge to oven and table. The tight-fitting lid traps aromas and moisture, delivering tender, flavorful fish every time, whether cooking whole fish or portions. Ideal for effortless, nutritious meals with consistent results.